We are vegans at home. Except hubby, who eats eggs,only from farmers we know treat their chicks with love. If we go out or eat at a friends, we eat whatever is served. I find that it makes the hostess very nervous if she can't use meat as a protien.I don't think it promotes veganism in a good light if you are too up tight. Be gentle with yourself and others.
Dec 08, 2009 Rating
Go With Whatever Pace by: Anonymous
I think it comes down to why a person is going vegan. If it's just health it's going to be a bigger struggle struggle, if it's being against animal cruelty it's going to be a lot easier especially since there's undercover documentaries on t.v.and videos online that show the horrific cruelty animals go through every second. Just go at whatever pace you want and you will get the hang of it in no time.
Nov 21, 2009 Rating
Transitioning slowly by: Nia
I agree with the first answer completely. It's more about why we do what we do that makes what we do a more natural process. Even the way we get our mornings started is tailored to each individual-in other words we are not robots or droids that can be programmed by one formula. And everyone does what they do for their own reasons and different reasons strengthen different people. So I would suggest not designing yourself by someone elseses regimen, just educate youself with it-maybe for refference. Develop your own way on what is more natural to you and it will be hard to break that process going down the line. Good luck and have faith in yourself and your motivation.
