Vegan Bytes #48: Where's Your Favorite Place to Eat?
Welcome to the Vegan-Nutritionista.com subscriber group! Our newsletter focuses on helping you learn more about veganism and how to apply it to your daily life. Vegan Bytes is dedicated to keeping you up-to-date with the world of food, answering your vegan nutrition questions, and providing you with ideas on ways to spread your lifestyle beliefs.
In this issue...
*Vegan Thoughts: My Sticky Fingers Bakery Review
*Nutritional Spotlight: Why Are People Always Telling You to Eat Walnuts?
*Question: "Why am I tired after eating?"
*Vegan Ebooks Collection: My Favorite Meal Plans and Recipes
*Recipe of the Month: Melt-in-Your-Mouth Butternut Squash Ravioli
*What's New?: What's New With Vegan Nutritionista?
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Sticky Fingers Bakery Review
One of my new favorite "jobs" on Vegan Nutritionista is putting together vegan restaurant reviews of the best places I've personally visited. It's tough work, but someone has to do it, right?
We have tons of great resources on the internet to direct us on vegan places to eat around the world (my favorite is HappyCow.com), but often we don't get enough information about each individual place, and it can be hard to find pictures of the food people pick. And so, I'm making my own reviews for people to peruse.
I want to share my review of one of my favorite vegan restaurants, Sticky Fingers Bakery in Washington, D.C. The name might ring a bell because Doron Petersan of Sticky Fingers participated on Cupcake Wars in 2011 and won her challenge! I just love when people bring the joys of vegan cupcakes to light.
You can play along too. If you've been to a truly spectacular vegan restaurant and you want to talk all about it, share your story with us here. And, if you have pictures, that will make your review even better.
"Why am I so tired after eating?"
Six months ago I changed to a vegan diet, and since that time I have found my taste buds are more alive and open to new flavors and I feel wonderful. The silly aches and pains I get now are from too much time spent at my computer.
I have noticed, however, that I sometimes get tired after eating. I thought at first it was from overdoing the carbohydrates like pasta, bread, but now I'm questioning if soy is the culprit, as it's high in tryptophan. I don't overindulge in soy but nonetheless I've noticed a pattern.
I try to alternate with tempeh and seitan when I want a meat substitute but do you recommend any other solutions or advice?
This is a really common problem, and while vegans tend to have more energy than people who eat other healthy diets, there are a few tricks to keep in mind to make sure you're supplying your body with all the best foods.
If you often feel tired after eating, you should check out the advice I gave Barbara here.
I'd love to hear and share your story of why you went vegan and how it's changed your life. You never know who might need to hear those exact words at this very moment, so please take a few minutes and put together your thoughts about why you went vegan and what it's done for you.
Vegan Nutritionista Downloadable EBooks
Vegan Meal Plans for Fall/Winter
Vegan Meal Plans is a complete meal plan for one month vegan weekday dinners. It includes 64 recipes, pictures, nutritional information, grocery lists, and tips and techniques. Everyone from those beginning a vegan diet to those veterans who want fresh menu ideas love this ebook. It focuses on fresh, local, and seasonal vegetables and uses all normal ingredients-- no fussy or gourmet skills needed. Download a copy for only $9.75 here.
To get Vegan Meal Plans for Fall and Winter on Amazon for $9.99, click here.
It's also available on iTunes here for $9.99.
The Vegan Bread Box: 30 Simple and Delicious Vegan Bread Recipes
This is one of our most popular cookbooks. I've found it really difficult to find a vegan bread cookbook on the internet; there are tons of recipes out there, but they're scattered all over different sites and you never know which ones are good. This book has everything from an eggless brioche to a classic whole wheat boule recipe, so you'll never have to go scrounging the internet again. I'm so happy people have gotten so much out of this ebook.
Learn more about the bread baking tip that's almost too easy here or download your copy for only $7.95 now.
Get iPad/Kindle/Kobo/Reader Formatted Bread Recipes for only $7.99!
To buy The Vegan Bread Box on Amazon,click here.
Or, to buy the The Vegan Bread Box on iTunes, click here.
Cut the Cheese: Quit Your Cheese Addiction to Transform Your Life
There is no one particular book on quitting cheese available in stores, and not many people are aware of the physically addictive qualities to dairy cheese. Instead of being sick and fat, you can give up cheese and feel light and free. This ebook also has the very best vegan cheese recipes, so you don't have to eat packaged versions that don't taste quite right anymore.
These recipes are flavor/texture/instruction-tested and approved! Download your copy now for only $9.75.
NEW!!! iPad and Kindle Formatted Cheese Recipes for only $9.99!
Have an iPad? Get Cut the Cheese on iTunes here.
Using a Kindle? Get Cut the Cheese on Amazon here.
Vegan Meal Plans for Spring/Summer
The spring meal plan book is available and is getting great reviews! It focuses on seasonal spring vegetables like kale, lettuce, carrots, peas, strawberries, tomatoes, peppers, and more! Just like in the original Vegan Nutritionista meal plans, the menus include 66 recipes for full dinners for 4 work weeks complete with nutritional information, tips, and many pictures. No repeats! Get your Vegan Meal Plan for Spring/Summer, now for just $9.75.
Just the Menus Ebook Package Deal
Just the Menus Ebook Package allows you to have both Vegan Nutritionista meal plans, one for the fall/winter and one for the spring/summer at a discounted rate. Download your copy for only $16.99 here.
Menus and Cookbooks Ebook Package Deal
Menus and Cookbooks Ebook Package allows you to have both Vegan Nutritionista Meal Plans, one for the fall/winter and one for the spring/summer at a discounted rate, as well as The Vegan Bread Box and Cut the Cheese. Download your copy for only $37.99 here.
Vegan Grocery List
This massive, complete vegan grocery list is the only one you'll ever need. Print out copies of it to hang on your fridge, and then mark what you need as you go throughout the week. Download a copy for only $0.99.
Entire Collection of Ebooks Deal:
Get Cut the Cheese, The Vegan Bread Box, A Fresh New Vegan You, both Vegan Meal Plans and Vegan Meal Plans for Spring, Vegan Christmas Cookies AND a free copy of the massive Vegan Grocery List for only $59.95. Save BIG on this package! Download this package here.
*Note: this does not include a separate file for Soak, Rinse, Boil! because you get it within A Fresh New Vegan You.
Recipe of the Month: Melt-in-Your-Mouth Butternut Squash Ravioli
Have you ever had butternut squash ravioli in a high end restaurant? The first time I ever tried it, it was at a really nice place, and of course I was blown away. The cool thing is that it's really not hard to make at all, and you can make your own that would blow away any guests you have over for dinner.
I first made this a few years ago for our annual homemade ravioli fest on Christmas Eve, and it's secured its spot in the rotation. I'm also including the whole wheat pasta dough recipe that we use. Making your own pasta is really fun, and it's easier than it seems like it would be. I only really use our machine to get the dough really thin, but you could do it by hand with a good rolling pin.
Try my favorite butternut squash ravioli recipe and maybe give the homemade pasta a whirl too.
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That's all for this month!! I hope you enjoyed reading it. Have a great month!
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