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Vegan Bytes #70- Ditch Dairy But Keep the Calcium and Chocolate
September 17, 2014
What's on Tap this Month?
Nutrition Spotlight: Where do I get my calcium from? The age-old vegan question
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No Dairy? What About Your Calcium?
Would you believe that if you eat a balanced plant-based diet full of real, whole foods, you probably have stronger bones than your skeptical neighbor who drinks a glass of raw milk a day?
I put together a fun little infographic on how much calcium is in vegan foods here.
If I Can't Put Milk in My Cereal, What Will I Eat for Breakfast?
When I think back to my cereal and cow's milk days, I remember a lot of rumbling stomachs around mid-morning. That's because most cereal isn't filling or even nutritious. We do have it some mornings nowadays, but we look for the most whole-grain, lowest sugar, highest fiber and protein options we can find. And of course, we douse it in a non-dairy milk or my homemade almond milk.
But if you're looking for other ideas for a simple breakfast, this page will give you a few ideas.
"How long does it take to detox from dairy?""Should I expect to be detoxing from dairy products?
I have been vegetarian for a year and a half, but went completely vegan 4 months ago. I have tried to find information regarding the effects of detoxing from (lots of) dairy products, but have not been able to have my question directly answered. I have suffered from breakouts on my forehead and jawline since becoming vegan. I am curious as to how long this "detoxing" might last, if you think that is the issue.
I have also considered a sensitivity to soy products as a possible cause. If you have any advice on clearing it up, that would be wonderful as well. Thank you for a great website and newsletter! "
Blessings, Denise King
Well? How long does it take?
Feel free to submit your own questions through this link.
Vegan Nutritionista Digital Book Collection
This is one of our most popular cookbooks. I've found it really difficult to find a vegan bread cookbook on the internet; there are tons of recipes out there, but they're scattered all over different sites and you never know which ones are good. This book has everything from an eggless brioche to a classic whole wheat boule recipe, so you'll never have to go scrounging the internet again. I'm so happy people have gotten so much out of this ebook.
Get iPad/Kindle/Kobo/Reader Formatted Vegan Bread Recipes for only $7.99!
It's cookie baking season! I've been baking my entire life, and I've been veganizing family recipes and making my own for years. In this ebook you'll find all your old favorites, like Chocolate Crinkle Cookies, Thumbprints, Linzers, Peanut Butter with Chocolate Bombs, Chocolate Covered Peanut Butter Balls, Gingerbread, and of course, Vegan Sugar Cookies.
Read more about the book on the Vegan Christmas Cookies page, or if you already know you have to have it, get your copy now for only $7.95. Buy now and you get a free guide to Natural Homemade Food Coloring and a Vegan Grocery List.
Vegan Cooking for Beginners is designed for new cooks and veteran vegans who want quick, cheap, and easy vegan recipes. It has 75 recipes, tons of pictures of the finished meals, nutritional information, and detailed instructions to make every recipe easy to follow. Read more and download a copy for only $7.99 here.
Vegan Meal Plans is a complete meal plan for one month vegan weekday dinners. It includes 64 recipes, pictures, nutritional information, grocery lists, and tips and techniques. Everyone from those beginning a vegan diet to those veterans who want fresh menu ideas love this ebook. It focuses on fresh, local, and seasonal vegetables and uses all normal ingredients-- no fussy or gourmet skills needed. Download a copy for only $9.75 here.
Just the Menus Ebook Package allows you to have both Vegan Nutritionista meal plans, one for the fall/winter and one for the spring/summer at a discounted rate. Download your copy for only $16.99 here.
Menus and Cookbooks Ebook Package allows you to have Vegan Cooking for Beginners, both Vegan Nutritionista Meal Plans, The Vegan Bread Box, Vegan Christmas Cookies, and Cut the Cheese. Download your copy for only $41.99 here.
Get Vegan Cooking for Beginners, Cut the Cheese, The Vegan Bread Box, A Fresh New Vegan You, both Vegan Meal Plans and Vegan Meal Plans for Spring, Vegan Christmas Cookies AND a free copy of the massive Vegan Grocery List for only $63.99. Save BIG on this package! Download this package here. *Note: this does not include a separate file for Soak, Rinse, Boil! because you get it within A Fresh New Vegan You.
Perfectly Simple and Simply Delicious Chocolate Cake
I love this chocolate cake recipe, adapted over time from a few of my favorites.
Pick Your Favorite Ways to Follow Us
Vegan Nutritionista is constantly growing and changing, and if you signed up for this newsletter a long time ago, you might not have read our new information. Our blog page keeps you up-to-date with new articles on the site.
We also now have a vegan forum where you can find topics submitted by users for discussion, answers, and places to add your own input. There is no member name required to participate, so you can jump right in and
VitaMix is hands down the best blender on the market. I recommend it to anyone and everyone, and it's absolutely amazing... no exaggeration. In fact, the other day, I found myself taking a complete stranger to a section of a cooking store to show her the VitaMix and explain its benefits, just for pure fun!
If you're a vegan nutritionista yourself and have always thought about running a blog with your vegan recipes, you should think about an SBI website. I would never have known how to start a website, let alone get Vegan Nutritionista to the successful place it is right now without Site Build It, and I can't recommend it enough. If you are passionate about anything, any hobby, lifestyle, food, drink, or culture, you can start a website about it. All you have to do is love it, research it, and learn to "talk" about it and SBI will guide you to making it financially successful.
I hope you got something great out of this newsletter. I'll see you next month!
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